Crispy calamari, hot pepper rings, chopped tomatoes, chipotle mayo

Prince Edward Island mussels steamed in choice of our marinara or white wine sause served with bread

Sabra brand hummus with toasted Naan bread, celery, carrots & cucumber crudités

Marinara dipping sauce

Sautéed shrimp, basil pesto, shredded mozzarella 

Cheese sauce for dipping!

Philly cheesesteak with sriracha ketchup or buffalo chicken with blue cheese

Warm savory cheese sauce, crisp tortilla chips

Twin corn cakes, bacon, jalapenos, jack cheese

Shredded mozzarella, marinara

Honey mustard dip

Add fries +3

Large pub-style wings, choice of spicy, spicy garlic parmesan or extra spicy, bleu cheese & celery (3 flats, 3 drums)

Bowl of Soup du Jour and House Salad (Lobster Bisque add $4)

Apples, toasted walnuts, dried cranberries, blue cheese crumbles, Arcadian mixed greens
Sub goat cheese $1

Crisp romaine, herbed croutons, pecorino romano, creamy caesar dressing

bowl of soup du jour and house salad (Lobster bisque add $4.00)

Pan seared cod, shredded cabbage, chipotle yogurt sauce, pico de gallo

Fire-roasted filet or chicken, Monterey jack cheese, shredded cabbage, chipotle yogurt sauce, Pico de Gallo

Old bay shrimp, shredded cabbage, chipotle yogurt sauce, pico de gallo

Jack cheese, shredded lettuce, tomatoes, flour tortilla 

Choice of cheese

Jack cheese, sauteed mushrooms, onion ring, house BBQ sauce

Jack cheese, jalapenos, chipotle mayo

Bleu cheese crumbles, bacon, pickled red onion

Roasted peppers, basil mayo, provolone cheese, focaccia roll

Fillet seared rare, topped with wasabi cucumber sauce, pickled red onion, lettuce and tomato on brioche

Slow roasted brisket, red onion, house BBQ, cheddar, brioche bun

Ribeye beef, choice of cheese, long roll

Corned beef or roasted turkey breast, swiss cheese, sauerkraut, Russian dressing, griddled rye bread.

Fire grilled chicken breast, provolone cheese, lettuce, tomato, red onion, basil mayo, brioche bun

Hot roast beef, caramelized onions, provolone cheese, horseradish sauce, French baguette, beef au ‘jus dip

Juicy pulled pork shoulder cooked in our house BBQ with cheddar cheese on brioche bun

Chicken, choice of cheese, long roll

Blackened chicken breast, cheddar cheese, lettuce, tomato, red onion, banana peppers, chipotle mayo, herb wrap

Beer battered cod, spicy Old Bay malt vinegar slaw, brioche bun

Broiled salmon, lime citrus glaze, lemon garnish

English style beer battered cod, slaw, battered fries

Sauteed chicken breast, roasted red peppers, tomatoes, fresh mozzarella, balsamic drizzle

Char grilled filet, sauteed mushrooms, beef au jus

Slow roasted brisket drizzled with house BBQ, corn cake, steak fries, coleslaw

Spicy sesame aioli topped yellowfin tuna steak grilled rare, wasabi and soy

Herbed crusted chicken breast, fresh mozzarella, provolone, linguine, marinara sauce

Filet medallions, shallots, mushrooms, pinot noir sauce

Filet mignon medallions, shrimp topping, sauce Diane

Pulled pork shoulder seasoned and drizzled with house BBQ, corn cake, steak fries, coleslaw

Please type in which sauce you'd like in the Special Instructions.

(add for .50 each sour cream, shredded cheese, bacon bits)

France
floral nose, soft red fruit and a dry finish. 

France.

Perfect sparkling wine to enjoy as an aperitif.

France
Wonderful aromas of apple pie with a light crisp finish.

Veneto, Italy

Persistent bubbles with generous pear and apple, Accents with a harmonious and creamy finish.

Washington State

Inviting and easy to drink with flavors of white peach, apricot, pear and zesty
grapefruit.

Sonoma, California

Full-flavored with a delicate sweetness and rich, fruity bouquet.

Delle Venezie, Italy

Aromas of honeysuckle and pear with hints of nectarine and green apple.

Marlborough, NZ

Intense aromas of tropical fruits balanced with fresh herbaceous notes. Well constructed and refreshing with a crisp acidity. 

Rias Baixas, Spain

A crisp citrus minerality. Notes of lemon, lime, apple, pear and grass.

France

Strawberry, white peach and rosewater - A dry Rose’ - it’s summer in a wine glass.

California

Aromatic hints of tropical fruits with citrus and lemon blossom accents. Rich and round.

California

Flavors of citrus, peach and nectarines. Bright fruit leads to notes of graham cracker and baking spices while enhancing the full-bodied mouthfeel.

California

Bright cherries and raspberries jump out of the glass and are followed by bright red fruit.

Italy

Robust and well balanced with enticing fruit aromas and flavors.

Bordeaux, France

Deep purple with savory spicy aromas, generous open fruit and ripe tannins. 

Washington State

From the famed horse heaven hills in Columbia valley.

California

Long and rich with ripe cherry and berry flavors, silky mouthfeel with complex finish.

Alexander Valley, California

Compelling flavors of cassis, cherry and plum along with black pepper, cedar and clove add life to this full-bodied yet silky wine that finishes with soft, velvety cocoa tannins.

Paso Robles, CA

Full & Bold

Rich yet smooth, with dark, sultry aromas of blackberry, blueberry, black pepper, and cassis.

Rioja, Spain

An elegant Tempranillo blend. Bright red berry aromas and a scintillating whiff of spice entice you to have another sip.

Piedmont, Italy

Bright red cherries, soft tannins and mouthwatering acidity with great balance.

Mendoza, Argentina

Small production from old vines delivers blackberry and ripe raspberry with soft tannins.

California

Very rich and ripe, this lip-smacking wine has abundant grapey jammy blackberry like aromas and flavors with a broad, mouthfilling texture.

Dark color laced with roasted coffee, herb, bell pepper, mocha, currant and
black cherry. A rich and focused wine. 

Napa, CA

Classic Napa Cab, Bountiful aromas of cocoa, red currant, cinnamon and blackberry.  Full bodied with a long finish.

Portugal

Ruby or Tawny