Thanksgiving Dinner 2019
Celebrating Holliday's at Barnsboro Inn helps make them special. Join us for Thanksgiving, Christmas Eve, New Year's Eve, Valentine's Day, Easter or Mother's Day.
Our Thanksgiving Menu for 2019 appears below offered Noon to 6:30 seating. This is the only menu available in the Dining Rooms on Thanksgiving.. There will be a short bar menu offered in the main bar.
Call 856-468-3557 or use our online reservation tool, If you are unable to reserve a table for the time and party size you wish, please call. Not all of our tables are visible with the online tool and we may be able to help. Our menu appears below.
HAPPY THANKSGIVING 2018 WELCOME TO BARNSBORO INN
Lobster Bisque- 6 / 10
All dinners include salad, vegetable, bread basket and dessert.
(Under 12 only, please) 18.00
Turkey Dinner - Chicken Fingers Platter - Ravioli Marinara
Maple & Honey Glazed Roasted Turkey 32
Cornbread stuffing, red skin mashed potatoes with Barnsboro country gravy, candied yams, succotash and orange cranberry compote
Roasted Duck Breast 34
Crispy roasted duck breast over apple bacon cornbread stuffing drizzled with red wine gastrique, red skin mashed
Marsala Filet 38
Charbroiled 8oz Choice filet mignon with rich Marsala wine gravy and shiitake mushrooms, red-skin mashed
Maple Mustard Salmon 34
Chargrilled maple mustard glazed salmon filet, wild rice pilaf
Flounder with Cornbread & Shrimp Stuffing 32
Flounder filets stuffed with cornbread and sautéed bay shrimp, lemon garlic butter drizzle,
wild rice pilaf.
Crab Imperial 38
Our special take on this classic dish prepared with super lump crab meat, wild rice pilaf
Duo of Pumpkin Pie and Apple Pie - slice of each with whip cream and caramel sauce.
Please consult our Wine List for available selections by the glass or bottle
Twenty percent gratuity applied to parties of six or more
**NOW TAKING RESERVATIONS FOR BOTH OUR
CHRISTMAS EVE & NEW YEAR’S EVE CELEBRATIONS**