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Our Menu

Ask about our Gluten-free substitutions… more gluten-free and vegetarian options will be coming!

RARE bright red, cool center
MEDIUM RARE hints of red, warm center
MEDIUM a band of light pink in the center MEDIUM WELL just a hint of pink
WELL no pink, browned through - not recommended

Starters

Cajun Calamari

Crispy calamari, hot pepper rings, chopped tomatoes, chipotle mayo

13

Seared Asian Tuna

Pan-seared sashimi tuna, over shredded cabbage and carrot slaw with wasabi and soy sauce

market price

Spinach Artichoke Dip (for 2)

Warm savory cheese sauce, crisp tortilla chips

15

Corn Cake Poppers

Twin corn cakes, bacon, jalapenos, jack cheese

11

Pepperoni Pizza Flatbread

Shredded mozzarella, marinara

13

Chicken Fingers

Honey mustard dip

Add fries +3

10.5

Wings

Large pub-style wings, choice of spicy, spicy garlic parmesan or extra spicy, bleu cheese & celery (3 flats, 3 drums)

15

Egg Rolls

Philly cheesesteak with sriracha ketchup or buffalo chicken with blue cheese

12

Steamed Mussels

Prince Edward Island mussels steamed in choice of our marinara or white wine sause served with bread

16

Hummus Platter

Sabra brand hummus with toasted Naan bread, celery, carrots & cucumber crudités

15

Mozzarella Sticks

Marinara dipping sauce

11

Shrimp and Pesto Flatbread

Sautéed shrimp, basil pesto, shredded mozzarella 

13

Bavarian Hot Pretzel

Cheese sauce for dipping!

8.5

Soups & Salads

Inn-Made Dressings:
Blue Cheese, Creamy Caesar, Champagne Vinaigrette
We also serve Ken’s Lite Ranch, Russian, Balsamic Vinaigrette and Honey Mustard

Add to any salad:
Grilled Chicken 8 | Grilled Shrimp 8 | Grilled Salmon 8

Lobster Bisque

Cup 7 |Bowl 12 |Quart 28

Soup & Salad Combo

Bowl of Soup du Jour and House Salad (Lobster Bisque add $4)

12

Harvest Green Salad

Apples, toasted walnuts, dried cranberries, blue cheese crumbles, Arcadian mixed greens
Sub goat cheese $1

14

Soup Du Jour

Cup 5 |Bowl 8 |Quart 18

Caesar Salad

Crisp romaine, herbed croutons, pecorino romano, creamy caesar dressing

11

Soup and Salad Combo

bowl of soup du jour and house salad (Lobster bisque add $4.00)

12

Burgers

Half pound Angus Beef or Turkey char-grilled on soft brioche bun
Upon request, served with pickle spear, choice of chips or slaw
(sub fries or side salad 3)
Also available with grilled chicken or as a “Beyond” veggie burger (add 1.50)

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Classic Cheese Burger

Choice of cheese

16

Carriage House Burger

Jack cheese, sauteed mushrooms, onion ring, house BBQ sauce

17

The Barnsburner Burger

Jack cheese, jalapenos, chipotle mayo

17

Red, White and Bacon Blue Burger

Bleu cheese crumbles, bacon, pickled red onion

17

Roman Burger

Roasted peppers, basil mayo, provolone cheese, focaccia roll

17

Tacos & Quesadillas

Tacos (2) served on 6 in soft flour tortillas with side of slaw upon request
Quesadillas with side of salsa & sour cream

Fish Tacos

Pan seared cod, shredded cabbage, chipotle yogurt sauce, pico de gallo

16.5

Filet or Chicken Tacos

Fire-roasted filet or chicken, Monterey jack cheese, shredded cabbage, chipotle yogurt sauce, Pico de Gallo

16.5

Shrimp Tacos

Old bay shrimp, shredded cabbage, chipotle yogurt sauce, pico de gallo

16.5

Quesadillas

Jack cheese, shredded lettuce, tomatoes, flour tortilla 

Plain 11 |Chicken 14 |Portabello 14 |Shrimp 16.5 |Filet 16.5

Sandwiches

Upon request, served with pickle spear, choice of chips or slaw (sub fries or side salad 3)

Grilled Tuna Sandwich

Fillet seared rare, topped with wasabi cucumber sauce, pickled red onion, lettuce and tomato on brioche

17

Beef Brisket Sandwich

Slow roasted brisket, red onion, house BBQ, cheddar, brioche bun

17

Tavern Cheese Steaks

Ribeye beef, choice of cheese, long roll

15

Barnsboro Reuben

Corned beef or roasted turkey breast, swiss cheese, sauerkraut, Russian dressing, griddled rye bread.

15.5

Char-Grilled Chicken Sandwich

Fire grilled chicken breast, provolone cheese, lettuce, tomato, red onion, basil mayo, brioche bun

15

French Onion

Hot roast beef, caramelized onions, provolone cheese, horseradish sauce, French baguette, beef au ‘jus dip

17

Pulled Pork Sandwich

Juicy pulled pork shoulder cooked in our house BBQ with cheddar cheese on brioche bun

16

Tavern Chicken Cheese Steak

Chicken, choice of cheese, long roll

15

Cajun Chicken Wrap

Blackened chicken breast, cheddar cheese, lettuce, tomato, red onion, banana peppers, chipotle mayo, herb wrap

15

Fried Fish Sandwich

Beer battered cod, spicy Old Bay malt vinegar slaw, brioche bun

15

Entrées

Most entrees served with salad, potato or wild rice, vegetable du jour, bread

Citrus Salmon

Broiled salmon, lime citrus glaze, lemon garnish

30

Fish N' Chips

English style beer battered cod, slaw, battered fries

21

Chicken Fresca

Sauteed chicken breast, roasted red peppers, tomatoes, fresh mozzarella, balsamic drizzle

28

Filet Mignon

Char grilled filet, sauteed mushrooms, beef au jus

40

Beef Brisket

Slow roasted brisket drizzled with house BBQ, corn cake, steak fries, coleslaw

30

Grilled Tuna Steak

Spicy sesame aioli topped yellowfin tuna steak grilled rare, wasabi and soy

33

Chicken Parmesan

Herbed crusted chicken breast, fresh mozzarella, provolone, linguine, marinara sauce

26

Pan Seared Tenderloin

Filet medallions, shallots, mushrooms, pinot noir sauce

32

Steak & Shrimp Diane

Filet mignon medallions, shrimp topping, sauce Diane

34

Pulled Pork Platter

Pulled pork shoulder seasoned and drizzled with house BBQ, corn cake, steak fries, coleslaw

25

Sides & Extras

Coleslaw

4

Sauteed Mushrooms

5

Corn

4

Basket Fries

Straight Cut Fries 6 |Beer Battered Fries 7 |Garlic Parm Steak Fries 9 |Sweet Potato Fries (with Chef’s Choice Dipping Sauce) 12

Multi-colored Tortilla Chips & Salsa

6

Mash Potatoes

5

Extra Sauces

Please type in which sauce you'd like in the Special Instructions.

0.5

Side Salad

5

Vegetable Du Jour

5

Onion Rings

8

Wild Rice Pilaf

5

Corn Cake (2)

6

Baked Potato

(add for .50 each sour cream, shredded cheese, bacon bits)

5

We are delighted to be serving our friends - both old and new - once again. Reservations now available. This will require our guests to observe our generous time allotment for each table. Table for 2 = 1.5 hours, larger parties = 2 hours. This allows us to have the table ready for the next party on your table. Walk-ins will be accommodated as space permits.

Thanks, We Are Glad You Are Here!